In every country comes variety of authentic dish produce and concocted with their famous herbs and raw produce that had been a chosen favorites for generations. In the Phil. some regions have become a word of mouth for their specialty dishes like lechon from cebu, bangus from dagupan, bicol express, pinikpikan of baguio and so many others, being from southern tagalog , it is my pride to share our famous fish called TULINGAN, which had been local favorite for decades , the harvest are known to be the best and the tastiest when it comes along the batangas shoreline. To those who like ginataan ( coco milk dishes). Ginataang Tulingan- is the longtime favorite of the region, cooked with eggplant,string beans and bell pepper. It is one delightful treat .
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